Restaurant guide København: Sæsonens råvarer
En god måde at sikre sig, at man får de friskeste råvarer serveret er ved at gå på restaurant der har som fokus at anvende lokale sæsonvarer. Her er et lille udpluk af restauranter, som serverer retter baseret på den lokale sæson.
Silberbauers Bistro
At Silberbauers Bistro, you’ll get that authentic French bistro vibe and a special treat if you’re into fish, shellfish and natural wine from the top shelf.
Bæst
Bæst is an organic, Italian-inspired restaurant in the Nørrebro area of Copenhagen. The restaurant has its own adjoined bakery Mirabelle.
Donda
Swing by Donda to get transported all the way to Latin America in a high of fresh seafood cooked over coals in the heart of Christianshavn.
At Strandgade 20, right in the middle of Christianshavn, D...
Terra
With its Green Michelin Star, Restaurant Tèrra guarantees you a gastronomic and innovative experience, with a focus on sustainability and a zero-food-waste policy. Tèrra invites you in among warm and ...
NOI at Nobis Hotel
A dogma-free gastronomic experience in an elegant hotel environment. Restaurant NOI serves a rotating menu with inspiration from all over Europe, with an eye for seasonality and quality produce.
Hote...
Uformel
Uformel is located in the center of Copenhagen and offers a pick'n'choose menu with affordable prices.
It's all in the name. The intention with Uformel, which means 'informal', is exactly that; to cre...